ANDERIAS KEDU LERE; GERGORIUS KOPONG PATI; EMERENSIANA DAPPA EGE. WEB-BASED RESTAURANT FOOD ORDERING APPLICATION INFORMATION SYSTEM USING AQILE DEVELOPMENT METHOD . JTH: Journal of Technology and Health, [S. l.], v. 1, n. 2, p. 104–110, 2023. DOI: 10.61677/jth.vi.93. Disponível em: https://fahruddin.org/jth/article/view/Volume1-Nomor2-2023. Acesso em: 24 dec. 2025.