Mutiara Sani Irwan, Pratiwi Ramlan, Devy Febrianti, Mardhatillah. FACTORS INFLUENCING STUDENT SATISFACTION WITH THE MENU OF THE FREE NUTRITIOUS MEAL PROGRAM (MBG) AT UPT SMP NEGERI 4 PANCARIJANG. Journal of Technology and Health [Internet]. 2026 Jul. 31 [cited 2026 Aug. 22];4(1):913 ~ 929. Available from: https://fahruddin.org/jth/article/view/867